LUNCH MENU
Lunch served Monday - Friday 11:00 am -3:00 pm.
Curry Dishes
7. Red Curry
Red curry paste with coconut milk, bamboo shoot, bell pepper, and fresh basil
leaves.
8. Green Curry
Green curry paste with coconut milk, green pea, bamboo shoot, and fresh basils
leaves.
9. Panang Curry
Panang curry paste with coconut milk and kaffir lime leaves.
10. Yellow Curry
Yellow curry paste with coconut milk potato, carrot, onion, and peanut.
Lunch served Monday - Friday 11:00 am -3:00 pm.
Curry Dishes
7. Red Curry
Red curry paste with coconut milk, bamboo shoot, bell pepper, and fresh basil
leaves.
8. Green Curry
Green curry paste with coconut milk, green pea, bamboo shoot, and fresh basils
leaves.
9. Panang Curry
Panang curry paste with coconut milk and kaffir lime leaves.
10. Yellow Curry
Yellow curry paste with coconut milk potato, carrot, onion, and peanut.
DINNER MENU
 | Appetizer | |
| Soup | |
| Salads | |
| Dinner Entrees | |
| Curry Dishes | |
| Rice Dishes | |
| Noodle Dishes | |
| Seafood Dishes | |
| and Chef's Special Dishes | ||
| Vegetarian Dishes | |
| Dessert | |